For generations Southern Rock Lobsters (Crayfish)  have been harvested from the pristine cold waters of Bass Strait. They are considered one of the world’s most indulgent foods. At Hursey’s they’re kept live in sea tanks, until cooked and plated within moments. It’s as fresh as it gets.

For over 50 years the Hursey family have fished these waters, specializing in crayfish. They operate a fleet of red fishing vessels, a fish processing plant, fresh fish outlet, take away food and a licensed seafood restaurant overlooking Sawyer Bay.

HURSEY SEAFOODS, STANLEY

Alexander Tce, Stanley


BOOKINGS: Required

T: 03 6458 1103