Three Friends Abalone
Three Friends Abalone is grown in the cold pristine water of the Southern Ocean on the west coast of Tasmania, where the cleanest air in the world, and the cold crisp water straight from Antarctica, produce the highest quality abalone in the world.
Produced by JST Abalone in Stanley: the result of three Australian guys (Joel Gilby, Shane Smith and Tom Peddie) with a passion for producing high-quality abalone; they are the last owner operators in Australia. JST transformed barely operational infrastructure into a clean, sustainable, free-flowing environment, bringing pristine cool Southern Ocean waters in to nourish delicious Tasmanian abalone.
Look out for their products on local menus.
STANLEY
T: 0499 145 281
Produced by JST Abalone in Stanley: the result of three Australian guys (Joel Gilby, Shane Smith and Tom Peddie) with a passion for producing high-quality abalone; they are the last owner operators in Australia. JST transformed barely operational infrastructure into a clean, sustainable, free-flowing environment, bringing pristine cool Southern Ocean waters in to nourish delicious Tasmanian abalone.
Look out for their products on local menus.
STANLEY
T: 0499 145 281
Three Friends Abalone
Three Friends Abalone is grown in the cold pristine water of the Southern Ocean on the west coast of Tasmania, where the cleanest air in the world, and the cold crisp water straight from Antarctica, produce the highest quality abalone in the world.
Produced by JST Abalone in Stanley: the result of three Australian guys (Joel Gilby, Shane Smith and Tom Peddie) with a passion for producing high-quality abalone; they are the last owner operators in Australia. JST transformed barely operational infrastructure into a clean, sustainable, free-flowing environment, bringing pristine cool Southern Ocean waters in to nourish delicious Tasmanian abalone.
Look out for their products on local menus.
STANLEY
T: 0499 145 281
