Providore 24

A treat for the senses

Shelves and fridges spill with the region’s best produce. Carefully source from Tasmania’s best producers, take your pick of delicious meats, pates, dips, cheese, preserves, jams, confectionary…the list goes on. There’s beer and cider too. Head to Providore 24 to fill your picnic basket with gourmet treats – you’ll never have to eat out again. 

 

Facilities

[selected_icons]

Sign up for Newsletter

Keep updated with the next Stanley & Tarkine Forage Festival.

[forminator_form id=”122″]

Mailchimp Newsletters

Name

Terms & Conditions

To be eligible for inclusion in the Festival program all participating events must agree to all of the following.

  • Offer an excellent, authentic experience connected to the Festival’s themes
  • Have the capacity to deliver this event as promised in the program
  • Have the necessary permissions, licenses, insurances etc. to lawfully conduct this event
  • Undertake a risk assessment of this event and take mitigating measures for issues
  • Accurately count and report visitor numbers for this event, meeting festival deadlines
  • Be COVID ready to handle and track visitors, in accordance with latest health advice
  • Agree to and abide by the festival’s deadlines, processes, procedures and promises

 

Terms & Conditions

This opportunity is open to all prepared food sellers throughout the Circular Head municipality.

To qualify for participation in this project, participating businesses MUST

  • Prepare and present a signature dish that features local produce
  • Can be dine in or take away
  • Must make it available during your normal business hours from (11-20 Nov 22)
  • One Signature Dish ONLY per business 
  • No cost to participate
  • Business must Register their Signature Dish (with copy and images) by 1 August 2022.
  • Business must Report back to the Festival, the number & value of  dishes sold by 23rd Nov 2022.