STANLEY FORESHORE FEAST 19 NovemberNov 2022 16:00 - 23:30 Australia/HobartMarine Esplanade, Stanley, Australia



Rug up and join the locals in celebration mode, enjoying great food, great company and great music, all in a magical outdoor environment.  Nestled at the foot on the Nut in Stanley, patrons will experience the region’s best food and beverages in a casual setting. Enjoy the unique waterfront location, dine in marquees and sample the best regional produce from stalls. 

Entertainment is a non-stop stage program featuring some of the region’s best bands, including;


4:00 – 6:30pm - Don’t Tell Bruce

6:45 – 9:30pm - Kitty & The Heart Beats

9:45 – 11:30pm - Ironcliffe


Marley's, Tarkine Fresh Oysters, Three Friends Abalone, Sugar Flour Cake, Olive & Lou, Cape Grim Beef, KimcheMe, Siento Fuego, Bea Doughs Donuts, Gold & Colour, Diamond Dynasty, Coffee Decanters, Sweet Treats, Hot Shots

Licensed Bar

Serving Tasmanian wines Ghost Rock and Devils Corner, selection of beers, ciders & pre mixes.


Marine Esplanade, Stanley

4:00pm – 11:30pm


Child under 9 years old: FREE (still need to book ticket)

Child 10 – 17 years old: $10

Adult: $20

BOOKINGS: Required

This is a smoke free event, but a designated smoking area will be provided.
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Tatlows Beach, Marine Esplanade, Stanley, Australia


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Terms & Conditions

To be eligible for inclusion in the Festival program all participating events must agree to all of the following.

  • Offer an excellent, authentic experience connected to the Festival’s themes
  • Have the capacity to deliver this event as promised in the program
  • Have the necessary permissions, licenses, insurances etc. to lawfully conduct this event
  • Undertake a risk assessment of this event and take mitigating measures for issues
  • Accurately count and report visitor numbers for this event, meeting festival deadlines
  • Be COVID ready to handle and track visitors, in accordance with latest health advice
  • Agree to and abide by the festival’s deadlines, processes, procedures and promises


Terms & Conditions

This opportunity is open to all prepared food sellers throughout the Circular Head municipality.

To qualify for participation in this project, participating businesses MUST

  • Prepare and present a signature dish that features local produce
  • Can be dine in or take away
  • Must make it available during your normal business hours from (11-20 Nov 22)
  • One Signature Dish ONLY per business 
  • No cost to participate
  • Business must Register their Signature Dish (with copy and images) by 1 August 2022.
  • Business must Report back to the Festival, the number & value of  dishes sold by 23rd Nov 2022.